Celebrations are important, and the choice of location for birthdays, anniversaries, receptions, showers, organization and business meetings is key to their success. The Dundee Bistro’s Salud Room has provided the ideal setting, service and cuisine for hundreds of successful, memorable parties since 1999.
The Dundee Bistro is prominently situated on the main street of Dundee, a small city centered in Oregon Wine Country, a 45 minute drive from Portland. Dundee itself is the hub of wine touring and gateway to the valley’s agricultural zone. The town is home to several of Oregon’s largest wineries and a number of boutique winery tasting rooms. The Salud Room, featuring a fireplace and sound system, can comfortably seat up to 40 guests for seated lunches or dinners; 50 people for stand up receptions and buffets. There is ample on-site parking for cars, buses and limousines.
From its inception,The Dundee Bistro has been a leader in sourcing fresh ingredients from neighboring farms, ranches and waters, seeking organically produced foods whenever possible. The dining room menu constantly changes. Foods are house made, from pasta to soups, sauces and desserts. Executive Chef Ryan Clark relies on the pure flavors of his prime ingredients: vegetables, fruits, wild mushrooms, lean meats, fish often delivered by the fishermen, herbs from the garden, Fratelli Ponzi Italian Extra Virgin Olive Oil; the kitchen uses very little butter or bacon. The resulting dishes are light, healthy, delicious and beautiful. Together, Chef Ryan Clark and Manager Yvette Clark confer with private events hosts to design meals and refreshments to complement unique celebrations and determine costs.
The Dundee Bistro is owned by a wine family; not surprisingly wine selection and service is of high importance. Wine offerings range the world with emphasis on Pinot Noir. Our staff are local residents with wine knowledge who are available to answer questions and provide special needs. Wines are all served in varietal appropriate Reidel glasses. Beverages include a full bar, fine teas and locally roasted coffee.
The majority of servers and cooks at The Dundee Bistro have been on staff for years with event experience ranging from cocktail parties to multi-coursed dinners. Servers for parties in the Salud Room are exclusively assigned to events for the duration of the party. Service includes tablecloths, candles, flowers and with seasonal decorations. More elaborate decorations and needs specific to the party can be arranged.
In order to ensure your party’s success with attentive service and privacy, a credit card number is required at booking. If plans change, event cancellation less than 7 days prior to the scheduled event date will result in a 25% of estimated total bill fee for the original number in the party. Cancellation of the event on the day of event will result in the full contracted amount being charged to the credit card on file. The exact number of guests must be confirmed 5 days prior to the event. A gratuity of 20% will be added to a single bill to be settled at the conclusion of the event. Please contact us at any time with further questions and clarifications regarding your special event plans.
Contact: email or call 503-554-1650 with any questions.